Turkey Cutlets Piccata
| Yield: | 4 Servings |
| Categories: | Main Dishes, Meats, Poultry |
| 16 | oz | Fresh turkey cutlets |
| 1 | Large egg | |
| 1 | tb | Milk |
| 1 1/2 | c | Fresh bread crumbs |
| Butter or margarine | ||
| 1 | Medium sized lemon | |
| 1 | Envelope chicken bouillon | |
| 1/4 | ts | Salt |
| 4 | Parsley sprigs for garnish |
Advertisement
