Turkey Empanadas
| Yield: | 4 Servings |
| Categories: | Appetizers, Turkey |
| 1 | c | Turkey, cooked; cubed |
| 1 1/3 | c | Cheddar; coarsely grated |
| 4 | oz | Green chiles; drained |
| 1 | c | Flour, whole wheat |
| 1/4 | c | Corn meal |
| 1/2 | ts | Salt |
| 1/3 | c | Butter |
| 1/4 | c | ;Water, cold |
| 1 | tb | Milk |
| 4 | ts | Corn meal; for topping |
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