Turkey Enchiladas
| Yield: | 4 Servings |
| Categories: | Mexican, Ethnic, Turkey |
| 3 | c | Cooked turkey, shredded |
| 2 | c | Sour cream |
| 2 | c | Shredded cheddar cheese |
| 1 | ts | Salt |
| 12 | 10" corn or flour tortillas | |
| 1/3 | c | Corn oil |
| SAUCE FOR TURKEY | ||
| 2 | cn | 4 oz green chilli peppers |
| 1 | lg | Garlic, minced |
| 2 | tb | Salad or olive oil |
| 2 | c | Chopped onions |
| 1 | ts | Salt |
| 1/2 | ts | Oregano |
| 1/2 | c | Water |
| 1 1/2 | lb | Stewed tomatoes |
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