Turkey Goulash
Yield: | 4 Servings |
Categories: | Poultry |
1 | tb | Oil |
1 | lb | Turkey Meat, cut into chunks |
1 | lg | Onion, Peeled and Chopped |
1 | Green Pepper, Deseeded and chopped | |
1 | Clove garlic, peeled and crushed | |
1 | tb | Paprika |
1/2 | ts | Caraway Seeds |
14 | oz | Can chopped tomatoes |
Salt and Black Pepper | ||
8 | oz | (dry weight) Tagliatelle |
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