Turkey Meat Loaf Ring
| Yield: | 8 Servings |
| Categories: | Poultry |
| 14 | oz | Ground Turkey (since beef |
| Is now available in diet | ||
| Lean, I sometimes use that | ||
| 9 % fat is less than the | ||
| Ground turkey in my store.) | ||
| 2 | Eggs, lightly beaten | |
| 18 | Saltine crackers, crumbled | |
| 1/4 | c | Uncooked oatmeal |
| 1 | c | Green peas |
| 1/2 | c | Finely chopped onion |
| 1/3 | c | Corn |
| 2 | tb | Chopped Parsley |
| 1 | tb | Worcestershire Sauce |
| 1 | Clove Garlic, minced | |
| 1/4 | ts | Salt |
| 1/4 | ts | Freshly ground pepper |
| 6 | oz | (3/4 c) tomato sauce |
| 2 | c | Steamed cauliflower and |
| Brocolli (not in recipe.. | ||
| To round out meal) |
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