Turkey Paprikash
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes, Low-Calorie |
| 12 | oz | Cooked Turkey Breast * |
| 2 | ts | Paprika |
| 2/3 | c | Plain low-fat Yogurt |
| 1 | tb | Tomato Paste |
| 3 | c | Hot cooked Noodles |
| Med Onion, sliced into rings | ||
| 1 | ts | Instant Chicken Bouillon |
| 2 | tb | Flour |
| 2 | tb | Snipped fresh Parsley |
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