Turkey Tetrazzini
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes, Soups, Microwave |
| 1/4 | c | Butter or margarine |
| 1/4 | c | Flour |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | Chicken bouillon cube, crumbled or | |
| 1 | Env. instant chicken broth | |
| 1 | c | Boiling water |
| 1 | c | Heavy cream |
| 2 | tb | Sherry |
| 8 | oz | Pk spaghetti, cooked & drained |
| 2 | c | Cubed, cooked turkey |
| 4 | oz | Can sliced mushrooms |
| 1/2 | c | Grated Parmesan cheese |
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