Turkey Tortilla Casserole
| Yield: | 6 Servings |
| Categories: | Mexican, Casseroles |
| 1 | tb | Olive oil |
| 1 | md | Onion -- chopped |
| 1 | lg | Green pepper -- chopped |
| 1/4 | ts | Salt |
| 1 1/4 | c | Mushrooms -- sliced |
| 1 1/4 | lb | Turkey -- ground |
| 1 | tb | Cumin |
| 1 | tb | Coriander |
| 1 | tb | Chili powder |
| 1 | cn | Stewed tomatoes -- (28 oz) |
| 3 | Cloves garlic -- minced | |
| 8 | Corn tortillas | |
| 1 | c | Monterey jack cheese -- |
| Shredded |
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