Turkish Bean Salad
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Drained cooked white beans, warm or at room temperature |
| 1 | c | Thinly sliced red onions |
| 1/2 | c | Chopped fresh parsley |
| 1/4 | c | Finely chopped green bell pepper |
| 1/4 | c | Finely chopped red bell pepper |
| 2 | tb | Fresh lemon juice |
| 1/2 | ts | Salt |
| Freshly ground black pepper to taste | ||
| 4 | c | Torn lettuce leaves |
| Lemon slices, garnish |
Advertisement