Turkish Pilaf
| Yield: | 8 Servings |
| Categories: | Holiday, Sukkot, Side dishes |
| 2 1/2 | tb | Oil |
| 2 | c | Long-grain rice |
| 1 | qt | Water |
| 1/2 | ts | Salt |
| 1/4 | c | Split blanched almonds |
| 1/4 | c | Shelled pistachio nuts |
| 1/4 | c | Golden raisins |
| 1/4 | c | Chopped dried apricots |
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