Turn-Of-The-Century Molasses Cake
| Yield: | 10 Servings |
| Categories: | Cakes |
| 2 | c | Unsulfured molasses |
| 1 | ts | Baking soda |
| 1/2 | c | Unsalted butter or margarine room temperature |
| 1/2 | c | Sugar |
| 2 | lg | Eggs |
| 3 | c | Cake flour, sifted |
| 1/8 | ts | Salt |
| 1 | c | Milk |
| 1 | tb | Confectioners' sugar for garnish |
| Sweetened whipped cream =OR=- Vanilla Ice Cream, (for serving) |
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