Turnip Slaw

Yield:	6 Servings
Categories:	Salads, Vegetables

1/2	c	Mayonnaise
3	tb	Sour cream
2	ts	Tarragon vinegar
1	ts	Prepared mustard
1	ts	Sugar
		Dash of salt
1/4	ts	Celery seed
1/4	ts	Pepper
1	ts	Chopped fresh dill or 1/2 teaspoon dried dill
1	lb	White turnip, peeled and shredded (4 cups)