Twice-Baked Potato Casserole with Mushrooms and Cream
| Yield: | 2 To 4 |
| Categories: |
| 2 | lb | Potatoes, scrubbed and pricked |
| 2 | tb | Butter |
| 1/4 | lb | Fresh mushrooms, sliced |
| Salt | ||
| Freshly ground black pepper | ||
| 3/4 | c | Heavy cream |
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| Yield: | 2 To 4 |
| Categories: |
| 2 | lb | Potatoes, scrubbed and pricked |
| 2 | tb | Butter |
| 1/4 | lb | Fresh mushrooms, sliced |
| Salt | ||
| Freshly ground black pepper | ||
| 3/4 | c | Heavy cream |