Twice-Baked Potatoes Irish Style
| Yield: | 1 Servings |
| Categories: |
| 4 | md | Baking potatoes |
| 4 | tb | Butter |
| 1/4 | c | Finely diced onion |
| 1/4 | c | Finely diced green pepper |
| 2 | tb | Cream |
| 1 | ts | Worcestershire sauce |
| Salt and pepper to taste | ||
| 1 | ts | Minced parsely |
| 2 | c | Shredded corned beef |
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