Tyropitas with Sheep's Milk Cheese Ala Glencorra Farm
| Yield: | 12 Servings |
| Categories: | Appetizers |
| 6 | Sheets filo dough | |
| 1/4 | c | Butter; melted |
| 8 | oz | Glencorra Farm Island white sheep's milk; or French Montrachet cheese |
| 3 | oz | Sun-dried tomatoes; packed in oil |
| 12 | lg | Fresh basil leaves -or- |
| 24 | sm | Fresh basil leaves |
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