Ukrainian Meat and Fish Stew
| Yield: | 10 Servings |
| Categories: | Ethnic, Seafood, Main Dishes, Meat, Ukrainian |
| 1/2 | lb | Ground beef |
| 1/2 | lb | Ground lamb |
| 1/2 | lb | Herring, fresh, cubed, |
| Skinned & boned | ||
| 1/2 | c | Plain Yogurt |
| 4 | tb | Butter |
| 4 | Eggs, seperated | |
| 1 | Garlic clove minced | |
| 1 | Onion lg. chopped | |
| 4 | Potatos peeled & boiled | |
| 1/2 | ts | Salt |
| 1/2 | ts | Black pepper |
| 2 | tb | Goat cheese <Feta> crumbled |
| 3 | tb | Bread crumbs |
| 4 | tb | Carrots shredded |
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