Uss Chicago-Style Pizza
| Yield: | 1 Pizza |
| Categories: |
| DOUGH | ||
| 1 | Package active dry yeast | |
| 2 | ts | Sugar |
| 1 1/4 | c | Warm water |
| 3 1/4 | c | All-purpose flour |
| 3 | tb | Olive oil |
| 1 | ts | Salt |
| TOPPING | ||
| 1 | c | Pizza sauce |
| 12 | oz | Shredded mozzarella cheese |
| 1/2 | lb | Ground beef, crumbled, cooked |
| 1/4 | lb | Italian Sausage, crumbled, Cooked |
| 1/4 | lb | Pork Sausage, Crumbled, Cooked |
| 1/2 | c | Pepperoni, diced |
| 1/2 | c | Canadian bacon, diced |
| 1/2 | c | Ham, diced |
| 1/4 | lb | Mushrooms, sliced |
| 1 | sm | Onion, sliced |
| 1 | Green bell pepper, seeded, sliced | |
| 2 | oz | Grated Parmesan cheese |
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