Valerie's Baked Apple Pancake
| Yield: | 1 Servings |
| Categories: |
| 3 | Eggs | |
| 3/4 | c | Milk |
| 3/4 | c | All-purpose flour |
| 1/2 | ts | Salt |
| 1 1/2 | tb | Butter (If you're concerned about fat; then you may use a bit less butter, especially if you have a non-stick pan. Try 1 T. butter...) |
| 1/2 | c | Sliced Granny Smith apples |
| 1/2 | ts | Good quality cinnamon |
| 1/2 | ts | Nutmeg |
| More cinnamon | ||
| Brown sugar; (I never measured this.. I'd say about 1/3 cup? 1/2 cup? "To taste" would work. ;-) ) |
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