Vanilla-Poached Pineapple Sauce
| Yield: | 16 Servings |
| Categories: | Sauces |
| 1 | Cored peeled pineapple, (1-1/2-pound) | |
| 1 | Piece vanilla bean, (4-inch) | |
| Split lengthwise | ||
| 1 3/4 | c | Water |
| 1/3 | c | Sugar |
| 2 | sl | Peeled gingerroot, (1/4-inch-thick) |
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| Yield: | 16 Servings |
| Categories: | Sauces |
| 1 | Cored peeled pineapple, (1-1/2-pound) | |
| 1 | Piece vanilla bean, (4-inch) | |
| Split lengthwise | ||
| 1 3/4 | c | Water |
| 1/3 | c | Sugar |
| 2 | sl | Peeled gingerroot, (1/4-inch-thick) |