Variations for Italian Dressing
| Yield: | 1 Batch |
| Categories: | Dressings, Salads, Diabetic |
| DIVIDER | - | ------------------------TO 1/2 C LO-CAL ITALIAN-------------------------- dressing add any of these |
| ANMCHOVY | ||
| 1 | oz | Anchovy fillets; |
| GROUND BACON | ||
| Bacos; allow to mellow several hours; | ||
| PARMESAN | ||
| 1 | tb | Parmesan cheese; allow to mellow several hours |
| TOMATO | ||
| 1 | tb | Tomato puree; |
| WINE | ||
| 1 | tb | Dry white or red wine; |
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