Veal or Chicken Marengo
| Yield: | 1 Servings |
| Categories: | Chicken, Italian, Beef |
| 1 3/4 | lb | Veal Shoulder Without Bone; Cut In Cubes |
| 1 1/2 | lb | Veal Ribs Cut In Pieces |
| 1/2 | lb | Fresh white mushrooms |
| 2 | Cloves Garlic | |
| 3 | Onions | |
| 4 | Tomatoes | |
| 1/2 | oz | Butter |
| Olive Oil | ||
| 1 | Bouquet Garni; Parsley,Thyme,bay | |
| 2 | c | Dry White Wine |
| 20 | Green Olives | |
| Salt; Pepper | ||
| Tomato Pasta |
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