Veal Parmesan
| Yield: | 6 Servings |
| Categories: | Meats |
| 2 | lb | Veal |
| 1/2 | c | Bread crumbs |
| 1 | ts | Salt |
| 1/8 | ts | Pepper, ground |
| 2 | Eggs, beaten | |
| 1/2 | c | Parmesan cheese |
| 1 | ts | Oregano |
| 1 | c | White wine |
| 3/4 | c | Olive oil |
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| Yield: | 6 Servings |
| Categories: | Meats |
| 2 | lb | Veal |
| 1/2 | c | Bread crumbs |
| 1 | ts | Salt |
| 1/8 | ts | Pepper, ground |
| 2 | Eggs, beaten | |
| 1/2 | c | Parmesan cheese |
| 1 | ts | Oregano |
| 1 | c | White wine |
| 3/4 | c | Olive oil |