| 1/4 | c | Salt |
| 2 1/4 | tb | Paprika |
| 2 1/4 | tb | Onion powder |
| 1 1/2 | ts | Red pepper |
| 1 1/2 | ts | Black Pepper |
| 1 1/4 | ts | White pepper |
| 1 1/4 | ts | Garlic powder |
| 1 | ts | Dry hot mustard |
| 1/4 | ts | File powder |
| 1/4 | ts | Ground bay leaves |
| 1/4 | ts | Celery seed |
| 1/4 | ts | Rosemary |
| 1/4 | ts | Coriander |
