Vegetable-Beef Casserole
| Yield: | 4 Servings |
| Categories: | Main Dishes, Microwave, Casseroles, Meats |
| 3/4 | lb | Lean ground beef |
| 3/4 | ts | Garlic powder |
| 2 | md | Zucchini |
| 1 | sm | Onion; chopped |
| 16 | oz | Canned tomatoes; quartered |
| 1/2 | c | Uncooked rice |
| 1/4 | c | Kikkoman Soy Sauce |
| 1 1/2 | ts | Dried basil; crumbled |
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