MealSteps

Vegetable and Bean Soup

Yield: 1 Servings
Categories:
1/2cDry fava beans
1/2cDry white beans (navy or great northern)
Salt & pepper
2mdOnions; chopped
1Carrot; chopped
1Celery stalk; chopped
1Bay leaf
1Bulb fennel; chopped
1bnDill; chopped
3Cabbage leaves
1bnBeet leaves or Swiss chard or 1 pound spinach leaves
3Belgian endive leaves (you could probably leave these out if you can't find them.)
1cArborio rice; washed
Grated Parmesan cheese for serving (optional)