Vegetable Lo Mein
| Yield: | 4 Servings |
| Categories: | Oriental, Vegetables |
| 3/4 | lb | Fresh noodles |
| 6 | Chinese mushrooms soaked in warm water and shredded | |
| 3 | lg | Celery stalks shredded to about 3-in lengths |
| 2 | Bamboo shoots sliced and shredded | |
| 1 | c | Bean sprouts |
| 2 | tb | Oil |
| 1/2 | ts | Salt |
| 1 | c | Broth and mushroom water |
| 1/2 | ts | Sugar |
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