Vegetable Quesadilla W/parsnip Puree
| Yield: | 1 Servings |
| Categories: |
| ONION MARMALADE | ||
| 2 | tb | Olive oil |
| 3/4 | c | Julienne yellow onions |
| 1 | ts | Minced garlic |
| 1 | tb | Finely chopped parsley |
| 1 | tb | Rice wine vinegar |
| Salt and pepper | ||
| QUESADILLA | ||
| 1/2 | c | Parsnip puree |
| 1 | c | Assorted julienne grilled vegetables; (red onions, peppers, yellow squash, tomatoes, etc.) |
| 1/2 | c | Grated Maytag White Cheddar Cheese |
| 8 | Flour tortillas | |
| GARNISH | ||
| 3 | tb | Grated Maytag White Cheddar Cheese |
| 1/4 | c | Cilantro sour cream |
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