Vegetable Soup with Tortellini
| Yield: | 8 -10 serve |
| Categories: | Soups |
| 8 | c | Chicken broth |
| 1 | lg | Onion; diced |
| 2 | lg | Carrots; peeled and diced |
| 2 | Celery stalks; diced | |
| 2 | Leeks, white only; diced | |
| 2 | Zucchini; diced | |
| 1/2 | ts | Oregano |
| 1/2 | ts | Dried basil |
| 1 | pk | Frozen tortellini(12oz) |
| 3 | Roma tomatoes; chopped | |
| Salt and pepper | ||
| 1/4 | c | Grated Parmesan cheese |
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