Vegetable Stroganoff
Yield: | 6 Servings |
Categories: | Vegetables |
1 | ts | Olive oil |
1/2 | c | Onion sliced |
3 | c | Mushrooms sliced |
1 | tb | Garlic clove minced |
2 | md | Carrots |
10 | oz | Broccoli frozen |
2 | tb | Tomato paste |
1 | c | Vegetable Broth (home made) |
2 | ts | Cornstarch |
1/4 | c | Yogurt Plain, nonfat |
1/4 | c | Sour Cream lite |
4 | c | Noodles, cooked |
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