Vegetable Stuffed Potatoes
| Yield: | 1 Servings |
| Categories: | Vegetables |
| 2 | md | Baking potatoes (about 6 ounces each) |
| 1/2 | c | Plain nonfat yogurt |
| 2 | tb | Chopped onion |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | c | Hot cooked chopped broccoli |
| 1 | tb | Chopped pimentos |
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| Yield: | 1 Servings |
| Categories: | Vegetables |
| 2 | md | Baking potatoes (about 6 ounces each) |
| 1/2 | c | Plain nonfat yogurt |
| 2 | tb | Chopped onion |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | c | Hot cooked chopped broccoli |
| 1 | tb | Chopped pimentos |