Vegetable Stuffed Round Steak
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 1/2 | lb | Round steak |
| 1 | tb | Olive oil |
| 1/2 | ts | Garlic salt |
| 1/4 | ts | Pepper |
| 1 | md | Carrot, grated |
| 2 | sm | Zucchini, sliced thin |
| 2 | oz | Cheddar cheese, grated |
| 2 | c | Prepared spaghetti sauce (Healthy Choice) |
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