Vegetarian Chili Con Carne

Yield: 8 Servings
Categories:
1 1/4cKidney beans
1mdOnion; chopped
2Cl Garlic; crushed
1 1/4cCarrots; chopped fine
1 1/4cGreen beans; chopped
1/2cCombined red and green peppe
1/4cWater
1/2tsChili powder
1/2tsCumin
115 oz can stewed tomatoes
1/4cTomato paste
Advertisement