Vegetarian: Risi E Bisi [A Velvety Rice Dish]
| Yield: | 4 Servings |
| Categories: | Low-Fat, Vegetables |
| 2 | c | Chicken stock |
| 1 | tb | Butter |
| 1 | Onion, diced | |
| 1 | Garlic clove, minced | |
| 1 | c | Short-grain Italian rice |
| 1 | c | Frozen green peas |
| 1/2 | c | Parmesan cheese, fresh grate |
| 1/4 | c | Smoked ham, diced |
| 1/4 | c | Fresh parsley, chopped |
| Pepper |
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