Vegetarian Thai Spring Rolls
| Yield: | 30 Rolls |
| Categories: | Appetizers, Snacks, Thai, Vegetables |
| 12 | oz | Tofu |
| 5 | Dried shiitake mushrooms, | |
| DIVIDER | -- soaked & trimmed | |
| 1/4 | lb | Green beans |
| 1 | Celery stalk | |
| 1/2 | md | Carrot |
| 2 | Green onions | |
| 3 | tb | Vegetable oil |
| 1 | tb | Garlic, chopped |
| 1/2 | ts | Pepper |
| 2 | tb | Red curry paste |
| 2 | tb | Soy sauce |
| 30 | Spring roll wrappers | |
| 3 | c | Vegetable oil, for deep |
| DIVIDER | -- frying |
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