Veggie Bones
| Yield: | 1 Servings |
| Categories: | Pets |
| 3 | c | Minced parsley |
| 1/4 | c | Carrots; chopped very fine |
| 1/4 | c | Shredded mozzarella or parmesan cheese |
| 2 | tb | Olive oil |
| 2 3/4 | c | Whole wheat flour |
| 2 | tb | Bran |
| 2 | ts | Baking powder |
| 1/2 | c | Water; (up to 1) |
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