Veggie Burgers #5
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 | cn | Garbonzo beans; rinsed |
| 1 | pk | Tofu |
| 1 | Onion; chopped | |
| 3 | Carrots; grated | |
| 1/2 | Zuchinni; grated | |
| 8 | lg | Mushrooms; chopped, or any vegetable of choice |
| 2 | Cloves garlic; minced | |
| 1 | c | Whole wheat bread crumbs |
| 2 | Eggs (or egg whites) | |
| Sage; pepper, dill, or any other flavouring desired to taste (eg. tamari) |
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