Veggie Chili #2
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 | md | Onion |
| 1 | Green bell pepper | |
| 1 | Red bell pepper | |
| 3 | -(up to) | |
| 4 | Jalapenos | |
| 3 | Cloves garlic | |
| 3 | tb | Chili powder (or more!) |
| 1 | Cumin | |
| Salt; pepper, other spices to taste | ||
| 1 | cn | Whole Plum tomatos |
| 1 | cn | Tomato paste |
| 2 | c | Veggie broth (bullion) |
| 1 | cn | Red kidney beans |
| 1 | -(up to) | |
| 2 | tb | Oil |
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