Venison Sausage Stick

Yield:	1 Servings
Categories:

5	lb	Ground venison
5	ts	Quick salt
2 1/2	ts	Regular salt
1	ts	Liquid smoke flavoring
2	ts	Garlic salt
2 1/2	ts	Peppercorns
2 1/2	ts	Mustard seed
1/2	ts	Ground or crushed red
		Pepper

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