Venison Savory Stew
| Yield: | 8 Servings |
| Categories: | Soups |
| 2 | lb | Venison Roast (Boneless) |
| 1/2 | c | White Wine |
| 1/8 | c | Worcestershire Sauce |
| 1 | c | Lentils |
| 1 | Large cucumber, diced | |
| 1 | Jalepeno pepper, diced | |
| 6 | Med bannana peppers, chopped | |
| 4 | Small potatoes, quartered | |
| 1 | Indiv box of Fiber One | |
| 1 | pk | Top Ramen Beef fl.noodles |
| 4 | Triscuit Snack Crackers | |
| 1/4 | pk | Ranch Dip Mix(-sourcream) |
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