Very Hot Cajun Sauce for Beef
| Yield: | 6 Servings |
| Categories: | Cajun, Sauces |
| 3/4 | c | Chopped onions |
| 1/2 | c | Chopped green peppers |
| 1/4 | c | Chopped celery |
| 1/4 | c | Vegetable oil |
| 1/4 | c | + 1 Tbsp all-purpose flour |
| 3/4 | ts | Ground cayenne pepper |
| 1/2 | ts | White pepper |
| 1/2 | ts | Black pepper |
| 2 | Bay leaves | |
| 1/4 | c | Minced jalapeno peppers(note |
| 1 | ts | Minced garlic |
| 3 | c | Basic beef stock |
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