Vicious Veal Chops
| Yield: | 6 Servings |
| Categories: | Meat |
| 6 | Veal chops; 1-1/2 inch thick | |
| 1 | Lime | |
| 2 | Cloves garlic | |
| 1 | ts | Ground Mexican oregano |
| 1 | lg | Onion |
| 1/2 | c | Unsalted butter |
| 4 | Fresh New Mexico hot green chiles; parched, peeled, seeded & chopped | |
| 1 | lg | Hess avacado |
| Watercress sprigs | ||
| 12 | Cherry tomatoes |
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