Vidalia Onion Risotto with Feta Cheese

Yield:	5 Servings
Categories:	Vegetables, Side dishes

2	ts	Vegetable oil
2	c	Chopped Vidalia or other
		.sweet onion
2	lg	Garlic cloves, minced
1 1/2	c	Arborio or other short- grain rice
2	cn	14.5 oz ea vegetable broth
1/2	c	Crumbled feta cheese divided
1/3	c	Chopped fresh parsley
1/4	c	Grated parmesan cheese
		Freshly ground pepper