Vienna Cake
| Yield: | 1 Servings |
| Categories: |
| 6 | Egg yolks | |
| 1/2 | c | Cold water |
| 1 1/2 | c | Sugar |
| 1 | ts | Vanilla |
| 1 1/4 | c | Cake flour |
| 1/4 | c | Cocoa |
| 1/4 | ts | Salt |
| 6 | Egg whites | |
| 3/4 | ts | Cream of tartar |
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| Yield: | 1 Servings |
| Categories: |
| 6 | Egg yolks | |
| 1/2 | c | Cold water |
| 1 1/2 | c | Sugar |
| 1 | ts | Vanilla |
| 1 1/4 | c | Cake flour |
| 1/4 | c | Cocoa |
| 1/4 | ts | Salt |
| 6 | Egg whites | |
| 3/4 | ts | Cream of tartar |