Vindaloo Paste
| Yield: | 1 Servings |
| Categories: | Sauces |
| 2 | tb | Cayenne |
| 4 | tb | Cumin |
| 2 | tb | Turmeric |
| 2 | tb | Ground coriander |
| 2 | tb | Black pepper |
| 2 | tb | Hot mustard powder |
| 2 | tb | Salt |
| 2 | ts | Ground ginger |
| 1 | ts | Cinnamon |
| 3/4 | c | White vinegar |
| 1/2 | c | Vegetable oil |
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