Vinegar Pie Crust
| Yield: | 2 Servings |
| Categories: | Pies |
| 3 | c | Flour |
| 1 | ts | Salt |
| 1 1/4 | c | Shortening |
| 1 | Egg | |
| 5 | tb | Water |
| 1 | ts | White vinegar |
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| Yield: | 2 Servings |
| Categories: | Pies |
| 3 | c | Flour |
| 1 | ts | Salt |
| 1 1/4 | c | Shortening |
| 1 | Egg | |
| 5 | tb | Water |
| 1 | ts | White vinegar |