Vospapur (Armenian Lentil and Spinach Soup)
| Yield: | 6 Servings |
| Categories: | Soups, Ethnic, Appetizers, Vegetables |
| 1 | lg | Onion, chopped |
| 3 | Garlic cloves, minced | |
| 1 | ts | Ground cumin |
| 1/2 | ts | Ground coriander |
| 1 | ts | Hungarian paprika |
| 6 | c | Vegetable stock |
| 1 1/2 | c | Dried lentils |
| DIVIDER | -- rinsed & drained | |
| 20 | oz | Frozen spinach, thawed |
| 29 | oz | Tomatoes, chopped |
| Salt & pepper | ||
| 4 | tb | Lemon juice |
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