Walnut Beer Bread
| Yield: | 2 Loaves |
| Categories: | Breads |
| 1 1/2 | c | Warm beer |
| 2 | pk | Active dry yeast |
| 4 1/2 | c | Unbleached all-purpose flour |
| DIVIDER | -- or as needed | |
| 1/2 | c | Rye flour |
| 2 | tb | Sugar |
| 1 | tb | Salt |
| 1/2 | c | Walnut oil |
| 1 | c | Finely chopped yellow onion |
| 3/4 | c | Coarsely chopped walnuts |
| 1 | Egg | |
| 2 | ts | ;Water |
| Fresh or dried rosemary |
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