Walnut Bread (July,1997) in the Food Proceessor
Yield: | 1 Servings |
Categories: | Breads |
2 | c | Flour |
2 1/2 | c | Whole wheat flour |
2 | ts | Yeast |
1 1/2 | c | Water |
2 | tb | Powdered milk |
1/4 | c | Chopped walnuts |
2 | tb | Dark brown sugar |
1 | tb | Honey |
2 | tb | Oil |
2 | ts | Salt |
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