Walnut Pilaf
| Yield: | 4 Servings |
| Categories: | Side dishes |
| 2 | oz | Ca. walnuts, chopped (reserve 4 halves for garnish) |
| 4 | c | Sliced mushrooms |
| 1/4 | c | Minced onion |
| 4 | oz | Brown rice |
| 1 1/2 | c | Low-sodium beef broth OR- vegetable broth |
| 1 | tb | Balsamic vinegar |
| 2 | ts | Aromatic bitters |
| 1/2 | ts | Crushed dried rosemary |
| 1/2 | ts | Pepper |
| 2 | tb | Minced parsley |
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