Walnuts and Cream Pound Cake
| Yield: | 1 Servings |
| Categories: | Cakes |
| crust:; | ||
| 1/3 | c | Margarine |
| 1/2 | c | Packed brown sugar |
| 3 | tb | All-purpose flour |
| 2 | tb | Sugar |
| 1/2 | c | Dried coconut |
| 1/4 | c | Black walnuts; finely choppe |
| cake:; | ||
| 1 1/2 | c | All-purpose flour |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | c | Margarine |
| 3 | oz | Cream cheese |
| 3/4 | c | Sugar |
| 2 | Large eggs | |
| 1/4 | c | Milk |
| 1 | ts | Vanilla extract; *see note |
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